CHETTINAD FISH CURRY Fish Curry/Meen Kuzhambu prepared in Chettinad Region is quite simple with very few ingredients and all the more it can be prepared in a jiffy. But when it comes to the taste, it is awesome. The taste of Meen Kuzhambu depends totally on the...
AVAL PAYASAM WITH ROCK SUGAR Aval Payasam is a simple Payasam recipe prepared with Beaten Rice/Poha/Avalakki. ...
June 28, 2016
No comments
POTATO FRY This is a simple and easy potato fry made with less oil. These potatoes fries are great with any type ...
June 23, 2016
No comments
ARISI-PARUPPU SADHAM This humble Arisi Paruppu Sadham from my home town Coimbatore is one recipe that is so ...
June 21, 2016
No comments
SAMBAL IKAN BILIS My acquaintance with SAMBAL started when I was introduced to NASI LEMAK. A humble ...
June 17, 2016
No comments
RAW MANGO PACHADI Raw Mango Pachadi/ Pacha Manga Pachadi is one among the long list of side dishes served in Kerala ...
June 15, 2016
No comments
MUTTON PAYA Paya is a traditional South Asian Food considered to be a delicacy in various cultures. Paya ...
June 10, 2016
2
comments
EGGPLANT SAMBAL Eggplant/Brinjal/Aubergine - as the name is its variety. There are different types of eggplants ...
June 06, 2016
No comments
SEV Sev is an important ingredient in any of the Chaat Items like Bhel, Sev Puri, etc. Sprinkle it over ...
June 01, 2016
No comments