Ela Ada - A Traditional Kerala Delicacy Wrapped in Banana Leaf Ela Ada: A Sweet Connection Between Kerala and MalaysiaA Serendipitous Discovery    While writing this post on Ela Ada—a beloved traditional sweet from Kerala—I stumbled upon an intriguing discovery. It was one of those moments where the culinary...

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KONGU STYLE KADANJA PACHAI PAYARU - MASHED GREEN GRAM      Rice served with a simple Lentil Curry is always a hit at ...

       Sweet Moong Bean and Sago Soup is a Cantonese Dessert, a traditional Hong Kong Sweet Soup.  A soup which can be ...

MEE GORENG MELAYU - FRIED NOODLES MALAY STYLE      Mee Goreng Melayu/Fried Noodles in Malay Style is one among ...

STIR-FRIED BEAN SPROUTS - TAUGEH GORENG      Taugeh - Moong Bean Sprout is definitely one of the most commonly used ...

MOOLI RAITA - YOGURT SALAD WITH RADISH           Mooli/Radish Raitha is a common Yogurt based condiment served along ...

GUJARATI METHI THEPLA - FENUGREEK LEAVES PARATHA      Methi Thepla is a Gujarati speciality prepared with Whole Wheat ...

      It's Summer!!!  It proclaims its arrival with wonderful notes of Chirping birds & Buzzing Bees lingering around ...

SULAIMANI CHAI       Searching through my thoughts & while unravelling through my memories, I have always known that I ...