KADALA CURRY/ KERALA STYLE CHICK PEAS CURRY       Indian menu is a wonderful combination of all nutrients with a perfect balance.  While pondering deep into the traditional cooking, menus have followed a strict regime with a combination of Carbohydrates, Protein, Vitamins and Minerals.  And the great Puttu...

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PUTTU     Once you have the Puttu flour, making Puttu becomes an easily executable task and it can be prepared within ...

PUTTU       For the Love of Puttu and being a part of Gods Own Country, I think this post is going to be a long one.  ...

SAYUR LODEH      Sayur lodeh - a dish originally from Javanese Cuisine is quite popular in Indonesia, Singapore and ...

AMBUR/VANIYAMBADI MUTTON BIRIYANI      Every Biriyani has its own legend to speak about and Ambur/Vaniyambadi Biriyani ...

MANGO KULFI      Mango season comes into life with the arrival of Summer in India, bringing along with it, the golden ...

SNAKE GOURD STIR FRY          Snake Gourd is a low-calorie vegetable rich in Vitamins and Minerals.  Also, it is ...

KASHMIRI DUM ALOO      Dum Aloo is one of the most sought and ordered vegetarian dish around the world. It is one of ...

OKRA / LADY'S FINGER  STIR FRY      Lady's finger/Okra as it is popularly called in English-speaking countries is a ...