KOLLU / HORSE GRAM RASAM When you are down with Cold & Fever, if you ask any Coimbatorean, the first thing they would say is to have Kollu Rasam. That is how popular Kollu Rasam is in Kongu Cuisine. It is one of the best home remedies...
KOLLU / HORSE GRAM MASIYAL Kollu/Horse Gram Masiyal is synonymous to Kongu Cuisine. Though the least famous ...
PARUPPU VADAI Vadai is a popular South Indian Snack, made with soaked lentils, which are soft inside and ...
z Badusha (Balushahi) – A classic Indian sweet known for its flaky texture and mild sweetness, perfect for festive ...
PETAI BENDI SAMBAL Petai is one of the must -try Malaysian Exotic Food. It is used in South East Asian cooking. ...
GHEE RICE WITH GREEN PEAS Ghee Rice is a simple variation of Biriyani. Ghee Rice or Nei Choru as its called ...
IKAN BAKAR PARI /STINGRAY GRILLED IN BANANA LEAVES Ikan Bakar is one of the most popular dishes in and around ...
GARLIC As said by Hippocrates over 2300 years ago - "Let your Food be thy Medicine and Medicine be ...
"Unravelling Mee Rebus: A Malaysian Culinary Adventure" Mee Rebus: A Culinary Gem from Malaysia, Singapore, and ...
